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Welcome To Ash’s - Florence
Nestled in the scenic Northwoods, Ash’s - Florence offers a delightful fine dining experience infused with warm hospitality. Under the culinary direction of Scott and Sarah Ash, this restaurant features a diverse menu with standout dishes like the Hickory Smoked Pork Baby Back Ribs and expertly crafted appetizers, including the celebrated goat cheese balls. Guests rave about the thoughtfully curated ambiance, complemented by an exceptional selection of wines and house-made desserts. The personable staff, including standout servers like Brian and Adriana, ensure each visit is memorable. Ash’s is a hidden gem worth discovering for an exquisite culinary adventure.
About
Ash’s - Florence
Welcome to Ash’s - Florence, a culinary gem tucked away in the serene surroundings of Florence, Wisconsin. Located at 1853 Old Hwy 69, this exquisite dining establishment is not just a restaurant; it’s a celebration of fine food and a warm, inviting atmosphere. With a dedicated focus on quality, Ash’s provides a unique dining experience that embodies the art of hospitality, crafted by owners Scott and Sarah Ash—who bring their impressive experience from Maxsells to this charming venue.
Stepping into Ash's, you're greeted by a thoughtfully curated ambiance that balances fine dining sophistication with a casual, welcoming vibe. The attention to detail is apparent, from the crisp white tablecloths to the soft candlelight that invites you to relax and savor each moment. The menu features a remarkable selection of dishes that highlight fresh, high-quality ingredients, with many offerings made in-house, including delectable desserts and refreshing ice cream.
Among the stand-out dishes, the goat cheese balls shine with their crispy texture and creamy filling, perfectly complemented by a drizzle of honey. The crab cakes are another highlight, made with authentic crab meat and packed with flavor, showcasing the kitchen’s commitment to excellence. For those looking for heartier fare, the wagyu mushroom burger and the delicately fried veal schnitzel will not disappoint, both cooked to perfection and bursting with flavor.
As for the beverages, Ash's extensive wine list offers something for everyone—from budget-friendly options like the Gabbiano Chianti to more exquisite choices such as the Duckhorn Merlot. Signature cocktails like the Bees Knees and Tipsy Mermaid are expertly mixed, promising a delightful accompaniment to your meal.
The warm and attentive service further enhances the experience, with friendly staff ensuring your dining journey is nothing short of exceptional. Reviews from patrons like Allison McCulley and Erin Kelley emphasize not only the remarkable food but also the passionate, knowledgeable service that makes every visit special.
In the Northwoods setting of Ash's, diners can expect a remarkable blend of flavors, committed service, and a friendly atmosphere that will make you feel right at home. Each visit is more than just a meal; it’s a delightfully curated experience that leaves a lasting impression. So, whether you’re celebrating a special occasion or looking for a memorable night out, Ash’s - Florence is the destination that promises to exceed your expectations.
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“ This place is fantastic!! We had planned to go elsewhere for anniversary dinner, but someone recommended this place at the last minute. It's kind of in the middle of nowhere, but it was excellent. The goat cheese balls - outstanding, delectable. Both kinds of fish we got, wonderful. And the sweet corn ice cream? Never would have thought of it, nor thought it could be that good. Staff was outstanding and everything was made with great care. Thanks Ash's! ”
“ Fine dining experience in a casual environment, something you can generally only find in large cities at much higher prices. This location has been a few things over the years and for a long time, an Italian place (which was good but there are plenty in this area). So refreshing to have Scott and Sarah Ash bring their touch and experience from Maxsells to create Ash's. Amazing food and cocktails including house made desserts. Great service from Brian as well. Dining room and full service bar. ”
“ I would give 10 stars if I could. Fine dining without being pretentious. To say my visit to Ash’s was thoroughly delightful is an understatement. Come on a journey with me. Nestled away off of the main road, it was easy to find. Ample parking. Our hostess, Lexi, gave us a warm greeting and took us to the table we wanted immediately. Very nice ambiance in the restaurant; white tables clothes candle lit. Very clean. Our waitress, Adriana, was A! Friendly, very personable, knowledgeable about the menu, and was appropriately attentive to our needs. She genuinely displayed a passion for the food they offer at the restaurant. Now, for the incredible food experience. Starters: Crab cakes and the goat cheese balls. The crab cakes are made with REAL crab and no filler. Cooked to perfection. Excellent flavor. The goat cheese balls were light, crispy, golden brown. Served on a bed of mixed greens with a creamy honey lightly drizzled. The crunchiness of the outside was complimented by the sweetness of the honey and the gentle sharpness of the soft goat cheese is just magic! Entree: We had the wagyu mushroom burger with cheese, truffle oil fries and the veal schnitzel with asparagus, and mashed potatoes. Served with house made fresh bread and house made garlic butter. Side salad with house made dressing options. Salad was nice and crisp, delicate croutons and cheese crumbled, I chose goat cheese. The schnitzel was perfectly seasoned, and fried to be perfectly crunchy. Not greasy at all. The mashed potatoes were smooth and creamy. The asparagus was cooked without being limp and the seasoning of all the good was on point. The hamburger was cooked exactly how my husband ordered it. The French fries were well seasoned and golden brown. I had a bite of his burger and the flavor was incredible. Dessert They had several dessert options. We got the maple creme brulee and I got the salted caramel ice cream. Did I mention they make the ice cream? It’s more like gelato. Spectacular finish. Adult beverages Bees knees & Tipsy Mermaid. Both drinks were well balanced so they were enjoyable. Not too sweet or overly boozy. The owner, Sarah, stopped by to chat with us before we left. It is clear that she and her husband, Chef Steve, have a passion for the food. The staff is amazing too, which speaks to the owners. ”
“ I'm a little biased because this is my brother's & sister-in-law's restaurant, but the food really is fantastic! Great spot in the northwoods for a little bit fancier scene. I would eat here every week if I could! ”
“ Amazing service and food. Beautiful setting in the North woods and a wonderful experience. ”
“ This is my favorite restaurant in town. Their food is top notch and super consistent. I’ve had outstanding service with every visit and always leave full and happy. My favorite dish is the mushroom pasta with salmon. ”
“ Was there for a company Christmas party. But holy cow was the food delicious! We had it all family style for the party, and I don't think there wasn't a single dish that wasn't amazing. Definitely am going to take the wife there for a date night! ”
“ We went to Ash’s for the wine tasting special event tonight. It was AMAZING. The staff is so very friendly & fun & the food was wonderful. The only complaint I have is that the mens bathroom has fun signs & the woman’s doesn’t (women like fun signs too ). We had a spectacular night and will definitely be back. 10 stars! ”